Talk to me, Negroamangeo. Where can I lay my paws on one?
(I swear to Aisha that if you reply with something like "It's not available anymore" or "You can only get it if you high-five Patrick Guilbaud on a Tuesday" I will get very cross)
In the meantime - I ordered a RAKE of that Sirrocco for Christmas and lobbed in a few of these while I was at it;
This bold Italian wine has established itself as a firm favourite among O’Briens Wine customers. It comes from the hot southern Italian Puglia region and is made from partially dried (Appassite) Negroamaro and Primitivo grapes. It’s an excellent one to pair with food – try it with pasta for the...
www.obrienswine.ie
It was listed as a 2022 - they sent me 2023 (pricks) but even that young it was very drinkable.
Is there an Italian version of Beaujolais Nouveau? Cos this might be it.