TO START
Pickled Mackerel & Potato
THE MAIN COURSES
Whole Roast Suckling Pig (feeds 14-16 guests)
Chicken & Ox Tongue Pie
DESSERT OPTIONS
Eccles Cake & Lancashire Cheese
Steamed Marmalade Sponge & Custard
Oh yeah and loads of beer and wine.
Pickled Mackerel & Potato
THE MAIN COURSES
Whole Roast Suckling Pig (feeds 14-16 guests)
Chicken & Ox Tongue Pie
DESSERT OPTIONS
Eccles Cake & Lancashire Cheese
Steamed Marmalade Sponge & Custard
Oh yeah and loads of beer and wine.