Cork Oyster and Seafood Festival

Metropole Hotel, MacCurtain St.

Fri 20 Sep 2024 (note: this event has already taken place)
7:30pm
FREE


The annual Murphy’s Cork Oyster and Seafood Festival will take place 20th-22nd September 2019. The weekend will host the opening reception at the Metropole Hotel on Friday 20th September with live street music from the Cork City Samba band and delicious flamed oysters from Harty Oysters. The Lazy Chef, Simon Lamont will be theatrically flaming oysters whilst Canadian Shucker Paddy, will be shucking oysters outside the hotel.

For those wishing to immerse themselves in an experiential showcase, a wonderful demonstration in association with Midleton Distillery and Jameson Irish Whiskey will be taking place within the hotel. Head Cooper from the distillery, Ger Buckley will be demonstrating how a barrel is made and also doing a tasting session of some of Jameson’s finest whiskeys, including one designed by Ger himself from the Coopers Croze range.

Later in the evening, Paddy Casey will perform in the main ballroom of the hotel to open the weekend.

In the Met bar, there will be plenty of creamy Murphy’s Irish Stout with delicious Harty Oysters.

On Saturday 21st September, the annual Cork Gourmet Trail will take place. The day

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